Join us for our Thursday Night for Dinner Club! All dinners can be picked up between 4:30pm – 6:30pm at the Farmstand, Airstream Food Truck.
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Dinner Club May 2nd – Grilled Flank Steak & Farm Pea Shoot Risotto$70.00 – $85.00 -
Dinner Club May 9th – Smoked Half Chicken & Garlic Fingerlings & Farm Spring Salad$70.00 -
Dinner Club May 16th – Pork Cutlet with Creamy Mushroom Tarragon Sauce & Blistered Baby Broccoli$70.00 -
Dinner Club May 23rd – Bacon & Leek Quiche, Salad and Sweet Tartine$70.00 -
Dinner Club May 30th – Tamarind Glazed Riblets, Farm Vegetable Dumplings, Ginger Rice & Cucumber Salad$70.00